A serving of instant oatmeal is more filling than a ready-to-eat, oat-based cereal.
June 9, 2014
Researchers found that eating a bowl of instant oatmeal for breakfast is more satiating and helps to manage hunger better than the same amount of calories from a leading oat-based, cold cereal.
Researchers at the University of Illinois are using digestibility studies in pigs to improve human nutrition by determining the quality of protein in cereal grains.
June 6, 2014
A team recently published DIAAS values for eight cereal grains that may be used in human nutrition.