The acquisition includes the Santa Barbara and Chachies brands, which will continue to be produced a facility in Oceanside, Calif.
November 13, 2018
The acquisition of the Sabra Salsa business, including the SQF Level 2 Oceanside manufacturing facility and strong workforce, enhances the Company's salsa manufacturing capabilities and adds capacity to support the continued growth of Stir-Pacifica.
Food and beverage companies look to new leadership for future growth
November 9, 2018
Maintaining company health is arguably a responsibility that falls across an organization. Corporate leadership positions, however, specifically focus on charting a course toward future growth and success.
The new Center for Innovation comprises 3,600 square feet and features state-of-the-art application and flavor labs
November 9, 2018
“Our new center is an area for creative inspiration designed to assist our customers with the proactive development of innovative ideas, flavors and products and help grow their success in an ever-changing and competitive market,” said Michael E. Crain, Senior Flavor Chemist, Comax Flavors.
Avansya venture to help food and beverage producers deliver products and brands with reduced calories
November 8, 2018
The new venture will combine both companies’ technologies for producing steviol glycoside products made through fermentation and will market its products under one brand name, EverSweet™.
Company wins for its Orange Miso Dressing & Sweet Chili Korean Style BBQ Sauce
November 7, 2018
“On behalf of the entire team, including our suppliers, culinary development, technical services, operations and marketing, we are very proud and honored to accept these awards,” said Jason Dabrow, chief operating officer (COO) of Chelten House Products, Inc.
Sovos' mission is to acquire premium, on-trend brands with high-quality products that have significant growth opportunities
November 6, 2018
According to Bill Johnson, chairman of both the noosa and Sovos boards of directors and former chairman, CEO and president of H.J. Heinz, Sovos will guide Noosa into its next phase of growth while remaining true to the brand's standard of making the finest yogurt with the finest ingredients.
New team to focus on North American markets, and further focusing the organization on customers and growth
November 1, 2018
Puratos has been growing significantly over several years, both expanding geographically and growing organically in its markets. North America represents an important growth potential for the Puratos Group.