Award-winning Chef Bill Earley will help the company grow its innovation expertise
December 4, 2018
As a part of a new initiative, Furmano’s is renewing its commitment to fostering a culture of innovation and driving future growth. In Chef Earley, the company gains another experienced research chef with expertise in recipe development, new product development and foodservice consultation initiatives.
Frozen Specialties, Inc. is a producer of private label and co-manufactured frozen Value Pizza and Pizza Bites
December 3, 2018
“This acquisition of FSI brings together our vibrant, growing companies who share an expertise in delivering delicious, exciting brands and private label products to retail customers that delight consumers,” said Ken Stickevers, President and CEO at Bellisio Foods, Inc.
The move adds 13 locations to company’s manufacturing network
November 26, 2018
Hearthside is already a leader in nutritional bars, snack bars, cookies, crackers, and other snack foods. This acquisition adds frozen breakfast foods, refrigerated snack kits, salad kits, and fresh-made sandwiches and entrees to their capabilities.
Global leader in malic and fumaric acid production to expand capability and capacity under new ownership
November 20, 2018
In foods and beverages, Bartek’s malic acid ingredients—commonly used in beverages and candies, as well as other food applications—impart a desirable sourness reflective of fruit flavor profiles like apples and citrus fruits and delivers an array of functional benefits, including intensifying flavors, improving aftertaste, and deepening and broadening the flavor profiles of a variety of applications.
Long time distributor partners Batory Foods, Pearson Sales Company and St. Charles Trading, Inc., will remain as authorized US distributors for those legacy Cargill food ingredient portfolios
November 19, 2018
Univar will distribute a broad range of Cargill’s products, including starches, specialty sweeteners, texturizers, cocoa and chocolate, and edible vegetable oils and fats.
The move into oils, vinegars and pasta markets marks company’s second acquisition of 2018
November 16, 2018
Spruce is the parent company for Napa Valley Naturals, a premium brand of certified organic extra virgin olive oils, culinary cooking oils, Italian balsamic vinegars and aged wine vinegars, as well as Montebello, an artisan brand of organic pastas imported from Italy.
UBM names Startup Innovation Challenge finalists; winners to be named during Hi Europe & Ni
November 15, 2018
The companies will pitch live on Tuesday, Nov. 27 2018, the first day of the show, at the Industry Insights Theatre. The winners of the three categories will receive their awards following the live pitches.
The transaction will include 80% of Schwan’s Company and specific subsidiaries that focus on foods sold in retail and grocery channels and food-service venues
November 15, 2018
The Schwan family will retain 20% ownership in the businesses being sold to CJCJ and will also retain 100% ownership in Schwan’s Home Service, Inc., which represents the legacy home-delivery business that Marvin Schwan launched in 1952.
The relationship enables Tate & Lyle to enhance sustainable agriculture by helping corn farmers target and measure the impact of their environmental stewardship efforts
November 14, 2018
The collaboration leverages the Truterra™ Insights Engine, a new interactive on-farm digital platform from Land O'Lakes SUSTAIN, that helps farmers scale their environmental stewardship efforts and assess return-on-investment in real time, acre-by-acre.