Senomyx Inc. announced that the company's scientists have discovered that the human sweet taste receptor contains multiple binding sites for sweeteners and sweet taste inhibitors.
The Food and Drug Administration (FDA) announced the availability of a qualified health claim for reduced risk of coronary heart disease (CHD) on conventional foods that contain eiscosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) omega-3 fatty acids.
Diageo PLC has announced executive committee changes after creating a new pan-regional organization comprising North America, Europe and International regions.
A carefully controlled animal study provides clear evidence that a low-glycemic-index (low-GI) diet can lead to weight loss, reduced body fat and reduction in risk factors for diabetes and cardiovascular disease.
Researchers at the University of Arizona are cross-breeding rice found in Thailand to produce new strains that would be more drought-tolerant, disease-resistant and have higher yields.
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