April 10/Plano, Texas/PRNewswire -- PepsiCo's Frito-Lay North America business unit announced the launch of Pinch of Salt, a low-sodium version of some of its most popular brands -- Lay's potato
March 17/Atchison, Kan./Prepared Foods -- Alan Baker has joined MGP Ingredients Inc. (MGPI) as specialty starch sales representative. In assuming the role, his focus will be on selling the company’s
April 2/Lynchburg, Tenn./Business Wire -- The Jack Daniel Distillery announced that Jeff Arnett has been named master distiller. Arnett is a native Tennessean and will become only the seventh master
March 27/Mclean, Va./Prepared Foods -– The American Frozen Food Institute (AFFI) announced the promotions of three members of its staff. Lucas Darnell has been named vice president for Member Services.
March 24/Plymouth, Wis./Prepared Foods -– Sargento Foods Inc. announced the addition of Glenda Murray as development chef in its Research and Development Department. Murray’s primary focus will be to provide
April 9/M2 PressWIRE -- Commissioner of Food and Drugs Andrew C. von Eschenbach, M.D. announced the appointment of Frank M. Torti, M.D., M.P.H. as the FDA's principal deputy commissioner and
April 3/Law & Health Weekly -- The apples and apple juice you consume may have positive effects in one of the most unlikely places in the body –- in the
April 9/New York/Reuters Health Medical News -- Treatment with high-dose omega-3 free fatty acids does not prevent relapse in patients with quiescent Crohn disease, according to results of two multinational
April 9/Aging & Elder Health Week -- A daily dose of caffeine blocks the disruptive effects of high cholesterol that scientists have linked to Alzheimer's disease. A study in the
April 10/Washington/Hindustan Times -- Researchers at the Universite Laval have suggested that consumption of omega-3 fatty acids in the last months of pregnancy improves an infant's sensory, cognitive, and motor
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