Big River Rice & Grain, based in Louisiana and Arkansas, is a subsidiary of Agspring
February 11, 2016
Big River Rice & Grain, based in Louisiana and Arkansas, is a subsidiary of Agspring and a leading grain handling, merchandising and logistics provider in the Mississippi Delta region.
The acquisition represents a key portion of Seviroli Foods’ strategic plan in expanding its market share
February 11, 2016
Seviroli Foods, Inc., creator of artisan filled pasta and sauces and a frozen tortellini manufacturer, announced an asset purchase of D’Orazio Foods, Inc, also a purveyor of frozen Italian fare, such as shells, crepe manicotti, stuffed rigatoni and more.
Jim Clark will lead business development efforts for the food and beverage packaging market
February 10, 2016
This appointment demonstrates Multisorb's ongoing commitment to offer solutions-based sorbent technology to the food and beverage market. Based in Detroit, Clark will report to Jim Renda, President.
Facility provides collaborative environment for customers, R&D, and marketing
February 10, 2016
Customers will work side-by-side with Deli Star’s R&D team and chefs, fueling collaboration in creating innovative protein solutions for the foodservice industry.
Lawrence Foods is a full line manufacturer of bakery ingredients
February 5, 2016
Chairman of The Board, Lester Lawrence, announced that company directors have unanimously voted to appoint Cecil Gregory as the new Chief Executive Officer, the position held by Mr. Lawrence since 1982.
Under the terms of the agreement, ConAgra Foods sold the vast majority of its private label operations, which are classified as discontinued operations
February 3, 2016
ConAgra Foods, Inc. announced the completion of the sale of its private label operations to TreeHouse Foods for proceeds of $2.7 billion in cash, excluding transaction-related expenses and subject to post-closing adjustments.