Commonwealth Dairy crafts healthy yogurts on-site with local ingredients and no artificial colors or preservatives
May 17, 2016
Berkshire Natural, a Massachusetts based healthy snack, fresh fruit and beverage distribution company servicing all of New England, now showcases its partnership with Commonwealth Dairy and promotes its brand to consumers as a healthy snack alternative.
Diane Wallace has assumed the role of vice president, retail marketing, for Coca-Cola North America
May 16, 2016
Wallace will be responsible for key disciplines that include retail strategy, category strategic advisory, customer marketing, strategic selling capabilities and customer/trade communications.
KIND continues to call for updated regulations emphasizing the importance of real foods and nutrient-dense ingredients within a healthy diet
May 13, 2016
The acknowledgment comes after much public conversation among health and nutrition leaders about how the term healthy can be used on food labels, and why the agency's 20-year-old standards are in need of an update.
April Anslinger will be responsible for all sales, marketing and customer development functions
May 11, 2016
Anslinger is filling a newly created position designed to align sales and marketing functions to support the company’s iconic brands and in-store execution.
Kyowa Hakko USA’s D. Christopher Nolte promoted to vice president of nutritional sales; Leo R. Cullen promoted to president and CEO
May 10, 2016
D. Christopher Nolte, former Director of Nutritional Sales of Kyowa Hakko USA accepts the position of Vice President of Nutritional Sales for Kyowa Hakko USA
The acquired business, now known as Nasoya Food USA LLC, joins the Pulmuone family of healthy and nutritious brands
May 10, 2016
This acquisition solidifies Pulmuone’s position as a major tofu company while strengthening its operations in South Korea, U.S., Japan and China. Pulmuone had previously announced it had entered into an asset purchase agreement to acquire Vitasoy USA Inc. on March 24, 2016.
Global demand for flavors and fragrances is forecast to grow 3.9% per year
May 9, 2016
Flavor blends will continue to be the largest flavor and fragrance segment by value, with gains driven by increasing demand for processed foods in developing regions.