City Lights Board of Directors Chairman Bob Mikulay stated, "We are both proud and humble that people have so positively embraced our beers, our culture and our brand. Our team is passionate and laser-focused to provide quality, balanced and delicious craft beers."

GlobeNatural brings more than 25 years of experience in the sourcing, manufacturing, and exporting of natural food ingredients. The natural colors are used in a wide range of food and beverage applications in every region of the world.

Called Artesa® Chickpea Flour, the new ingredient addresses a number of issues that have prevented other nutritionally desirable pulse/legume flours from gaining widespread adoption – including taste, sensory characteristics and formulating functionality.

This initiative is a way for the company to give back to the underserved community of growers and processors who have been at the heart of Synergy Flavors’ success for decades.

Recognized as a pioneer in organic flavoring, the group developed and commercialized the first organic-certified flavors in North America during the late 1990s.

The deal includes EVOLVE to conditionally acquire the Gorilly Goods brand and maintain its manufacturing facility in Jackson, Wis., while acquiring the Supernola brand and move its manufacturing to the Gorilly Goods facility.

MFP manufactures and packages virtually every type of sauce, dressing and condiment for some of the largest food service and retail companies.

The center is seven-times the size of the existing facilities and will serve as the foundation of Beyond Meat’s commitment to innovation through accelerated experimentation, learnings, and progress toward the goal of building plant-based meat that is indistinguishable from its animal-based equivalent.

Comax Flavors expanded its team with two new hires: Stacey Kelly and Lena McCarthy. “We're excited to welcome Stacey and Lena to Comax’s family. Stacey’s creative product development experience and Lena's regulatory experience will be an asset to Comax as we continue to grow,” stated Michael E. Crain, Senior Flavor Chemist, Comax Flavors.

The careful craftsmanship and versatility of TABASCO® Sauce has made it a friend of chefs, home cooks, bartenders and food lovers for a century and a half. On the occasion of its 150th anniversary, McIlhenny Company, the maker of TABASCO® Sauce, will mark this historic milestone with a yearlong celebration dedicated to the people who have made “that famous sauce Mr. McIlhenny makes” a staple on tables, indispensable in kitchens and an essential ingredient in classic and contemporary recipes worldwide.