Meals & Sides

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Available in four different varieties—Blue Corn, White Corn with Chia Seeds, Yellow Corn & Ancient Grains and Whole Grain & Lentil—there's a flavor for every palate.

Cybele’s Free-to-Eat Veggie Pasta is vegan, kosher, grain-free, gluten-free, high-protein and NonGMO project verified.

DIGIORNO Crispy Pan Pizza is made with 100% real cheese, a preservative-free crust and no artificial flavors.

The two new flavors include Pagoda Honey Sesame Chicken Wontons and Pagoda Korean BBQ Style Beef Wontons.

Farmwise, LLC, makers of Veggie Fries® and Veggie Tots™, expands with a new family favorite: Cauliflower, White Bean & Onion Veggie Rings™.

Pereg Natural Foods (pereg-gourmet.com), a producer of premium, all natural spices and spice blends, ancient grains and quinoa products will debut its new line of Kaňiwa (baby quinoa) as well as new blends and flavor infused varieties of freekeh, teff, farro, basmati rice and quinoa, among other all-natural products and kosher certified products.

Beginning in September, the brand will launch two innovative product lines: Fresh Prep'd Soup Kits and Fresh Prep'd Wrap Kits. The product lines will deliver fresh, healthy and convenient meal options with bold tastes and on-trend flavor profiles.

Barilla Ready Pasta is an ultra-convenient option offered in four pasta shapes including Elbows, Gemelli, Penne and Rotini.