Walnuts are a versatile ingredient with applications throughout food and beverage categories, ranging from plant-based meat alternatives to snack bars. Recent developments in health, food science and flavor research have caused product developers around the world to examine how walnuts can be used in new product formulations.
New Nature’s Path products marry functional ingredients and flavor-forward blends
October 29, 2020
Nature’s Path, a certified organic cereal manufacturer in North America and leading breakfast and snack food company, launched a line of Superfood Granolas and Oatmeal cups, chock full of functional ingredients designed to contribute to optimal health, improve endurance, boost stamina, and sharpen mental focus.
The new line includes two granolas and two convenient, ready-to-eat oatmeal cups
September 16, 2020
The new line includes two granolas (Golden Turmeric Superfood Granola and Smoothie Bowl Superfood Granola) and two convenient, ready-to-eat oatmeal cups (Golden Turmeric Superfood Oatmeal and Cacao Superfood Oatmeal), available on store shelves this September.
All varieties are organic, gluten-free, soy-free, dairy-free, contain zero refined sugar, and are low glycemic
February 5, 2020
All LÜME products are made with exotic, premium ingredients that are organic, gluten-free, soy-free, dairy-free, contain zero refined sugar, and are low glycemic.
General Mills added a Limited Edition Peach flavor of Cheerios; Kellogg a Banana flavor of Kellogg’s Raisin Bran; and Quaker Oats a Strawberry flavor of Life Cereal
A wave of new presweetened cereals inspired by popular baked goods and desserts including donuts, cookies, and ice cream populated store shelves in 2018.
The new snack is available in four flavors: Original, Banana Crunch, Citrus Explosion and Blueberry Blast
March 16, 2017
Viki's Granola Bark is made with the same high-quality ingredients the brand is known for, featuring addictive flavor combinations and easy-to-eat portability.
Nature Valley has added three products intended to satisfy people with an active lifestyle.
February 18, 2014
The new launches include Nature Valley Breakfast Biscuits, Nature Valley Greek Yogurt Protein bars, and a new Cranberry Almond variety of Nature Valley Protein Granola.