Articles Tagged with ''innovation''

Batory Foods: Innovation Station

Batory Foods’ new Innovation Center offers custom blending, packaging and applications development services

September 24, 2024

The 16,000sq-ft space includes a dedicated upstairs lab area and a blending facility. It significantly enhances the company’s capabilities in applications development, custom blending and packaging services.

INNOVATION + BEER, WINE & SPIRITS

A survey of recent product launches in the beer, wine and spirit category

May 1, 2018

First, let’s start with a new product that defies category: Henry's Hard Sparkling Water. That’s right, an alcoholic sparkling water.

ADM Culinary Center

Archer Daniels Midland Company opened its global headquarters and customer center in downtown Chicago

August 29, 2014

Archer Daniels Midland Company has opened its global headquarters and customer center in downtown Chicago.

Cargill and Customers to Develop Future Foods at Innovation Center

Food companies take a shortcut to innovation at Cargill's research center

August 19, 2014

Cargill's newly expanded Food Innovation Center in Plymouth, Minn., promises to be an environment where the company's own researchers work side-by-side with customers' staff to gain an edge.

King & Prince Seafood Hires Chef

King & Prince Seafood adds Chef Brett Smith to R&D, innovation team.

August 15, 2014

King & Prince Seafood, Brunswick, Ga., hired Brett Smith as a corporate chef and member of the company’s research and development team

Innovator Joins Wendy’s

Wendy’s hires Brandon Solano after innovation posts at Hershey, Domino’s.

July 25, 2014

The Wendy's Company, Dublin, Ohio, said it hired Brandon Solano, 43, as senior vice president of marketing.

Thiel Cheese & Ingredients, innovation center

Cheese Innovation Center

Thiel Cheese & Ingredients opens $12 million customer innovation center.

July 24, 2014

Irish Minister for Agriculture, Food & the Marine Simon Coveney officially opened a new $12 million facility at Thiel Cheese & Ingredients, Hilbert, Wis. (Thiel).

Flour Miller Expands QA, R&D: Adds CFO

Bay State Milling expands research, quality facilities; hires Peter Banat as CFO.

July 21, 2014

Bay State Milling, Quincy, Mass., said it has begun a 10,000-sq.-ft. addition to accommodate all corporate laboratory operations and strengthen R&D capabilities

daily news, breaking news, prepared foods

Alexander Leads Flowers’ Innovation

Bakery giant Flowers Foods promotes several executives, including Bradley Alexander.

July 16, 2014

One of the nation’s largest bakers, Flowers Foods Inc., Thomasville, Ga., announced several key appointments in keeping with the company's management succession plan.

New Product Trends

Best-Selling New Retail, C-store Products

Information Resources, Inc. released its “2013 New Product Pacesetters” report, in which the firm identifies last year’s most successful consumer packaged goods brands.

May 21, 2014

Information Resources, Inc. (IRI), Chicago, released its “2013 New Product Pacesetters” report, in which the firm identifies last year’s most successful consumer packaged goods (CPG) brands.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.