Articles Tagged with ''matcha''

Trends & Applications for Botanical Ingredients

Plant-based protections and remedies are an undeniable part of consumer preference for natural solutions

May 7, 2021

The recent explosion in consumer interest in health has led to a substantial jump in demand and sales of better-for-you foods and beverages. And, as consumers seek products with ingredients that can deliver added benefits for immune system health, they are expressing their preferences for natural solutions. Plant-based protections and remedies are an undeniable part of this trend.

Over Easy Breakfast Bars

Over Easy breakfast bars are crafted with only 8-10 ingredients, including organic oats, natural nut butter, cage-free egg whites, and honey

February 18, 2021

Over Easy launched into the breakfast category with a line of simple, nutritious, and better-for-you breakfast bars in four morning-inspired flavors: Apple Cinnamon, Banana Nut, Peanut Butter, and Vanilla Matcha.

Alpine Start Functional Beverage Line

Instant beverages are fortified with vitamins, adaptogens and MCTs

February 17, 2021

Inspired by the needs of elite Mount Everest climbers, Adrian Ballinger and Cory Richards, Alpine Start worked closely with both athletes to help formulate the company's newest line of instant beverages fortified with vitamins, adaptogens and MCTs.

2021 Predictions: BOTANICALS

Plants Used as Food and Medicine Continue to Intertwine

Assaults on physical and mental health are compounding the toll already taken on an aging yet active population

Kerry Hughes

December 17, 2020

Recent events have not only driven consumers to seek ways of staying healthy but pulled the mental health side of mind-body wellness to the forefront. The stress of having lives and routines (and incomes) disrupted, illnesses threatening or even invading the family, and social isolation has led to an unprecedented 40% of US adults reporting that they’re struggling with mental health problems.

NutriBullet Superfood Supplements

New lineup includes everyday essentials, plant-based proteins and functional boosts made from unique blends of natural ingredients

June 10, 2020

Capital Brands Distribution, developer of the NutriBullet® and Magic Bullet® nutrient extractor franchises, launched NutriBullet Superfood EssentialsTM and NutriBullet SuperboostsTM – a new line of exclusively blended, plant-powered supplements.

Balchem: On-Trend Tastes

Balchem flavor inclusions add indulgence, on-trend taste appeal to bakery foods

May 5, 2020

Already looking ahead to next year? Balchem’s Spring 2021 Feature Flavors Inclusions launch gives bakers five new ideas to add indulgence and on-trend flavor appeal to cookies, cakes and more.

Honey: Natural Sweetening, Solution

Honey offers functional benefits, natural sweetening in new generation of functional drinks

April 7, 2020

Many functional beverages use ingredients that are great for you—but may lack appealing taste. Not only does honey mask the unpleasant flavor of these ingredients, but it also brings familiarity to functional products that people may otherwise be unfamiliar with.

Paradise Fruits: On-Trend Fruit, Fiber Solutions

Paradise Fruits uses FIE to showcase innovative fiber solutions and “Taste of the East” fruits, flavors

December 17, 2019

The natural ingredients supplier, which is behind four of Europe’s most innovative fruit and vegetable processing businesses, launched its “Taste of the East” range as well as a new higher fiber recipe during FIE, Dec. 3-5, in Paris.

FORM + FUNCTION

New Functional Foods, Drinks & Supplements Introduced in November 2019

Functional matcha, snacks and gummies make up this month's collection

November 20, 2019

Prepared Foods takes a look at new better-for-you foods, drinks and supplements introduced in November 2019.

Jade Leaf Matcha Latte Infusions

Each new variety blends functional ingredients and adaptogens into premium CCOF certified organic Japanese matcha

September 25, 2019

Harnessing the power of premium organic Japanese matcha, each blend provides green tea nutrients with about 1/3 of the caffeine in a cup of coffee (30-40mg).

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.