Benefits of Tea February 20, 2012 A study finds the intake of three or more cups of tea a day helps reduce the risk of heart attack and lower cholesterol levels.Read More
Cocoa on Serum Lipids May 17, 2011 Writing in the May 11, 2011, European Journal of Clinical Nutrition, authors O.A. Tokede, J.M. Gaziano and L. Djoussé explored the “Effects of Cocoa Products/Dark Chocolate on Serum Lipids: A Meta-Analysis.”Read More
