The gluten-free crackers are available in two flavors: Flax & Sea Salt and Herb & Garlic
August 1, 2023
Featuring a new look and feel, Breton Gluten-Free Crackers are available in two flavors—Flax & Sea Salt and Herb & Garlic—and will be available to consumers nationwide.
Allergen-free products and innovations that feature upcycled ingredients illustrate creativity in the bakery category
April 25, 2023
Upcycled spent grains specialist Brewer's Foods, Somerville, Mass., added Chocolate Chip Sea Salt Brewer’s Cookies to its growing line, which already features pita chips and flatbread crackers. Officials note the cookies feature Callebaut chocolate (ethically sourced, sustainably grown), Cabot butter from sustainable farms, and King Arthur flour with wheat grown without pesticides or herbicides.
Bread and bread products posted the biggest decline with launches down nearly 11% during the first 11 months of 2022. Crackers launches dipped just more than 2%. Innovation trends around specific health claims softened in 2022.
Flavors of the new crackers include Sea Salt, Spicy Cheddar, White Cheddar
March 9, 2023
Cheddies enters the $23.7B salty snack market with a super crispy, flavor-forward, mess-free cracker, made with only seven ingredients and offering 6g of protein.
Better-for-you kids brand expands into a new aisle with single-serve snack product
February 24, 2023
good2grow Snackers are sold in 2oz, single-serve packages and feature baked oat and wheat crackers in two kid-approved flavors, Cinnamon and Chocolate.
New crackers contain 10g of protein and 5g of net carbs per serving
February 22, 2023
With 10g of protein and 5g of net carbs per serving, Quest Cheese Crackers are a savory addition to the robust portfolio of Quest products, all grounded in the brand's mission of providing flavor and athlete-worthy nutrition.
These bite-sized animal crackers are covered in peanut butter candy and dipped in milk chocolate
February 17, 2023
These bite-sized animal crackers are covered in peanut butter candy and dipped in milk chocolate. The snacks feature 13 different animal shapes from lions to bears.
Kellogg petitioned the FDA to review fortification regulations for cereals and grain-based bars with Vitamin D
January 25, 2023
More than 90% of Americans do not consume enough Vitamin D1. Recommendation intakes are difficult to achieve through natural food sources like fatty fish, egg yolks and certain mushrooms.