New line of cereals contain zero sugar and 10g of protein
September 8, 2023
The new line of cereals aims to elevate the low-sugar cereal category with nut and fruit inclusions that will be available online this week and will roll-out in retailers nationwide in early 2024.
This month’s collection includes zero sugar yogurt, seasoned butter and convenient cottage cheese snacks
August 30, 2023
"Our Butter Snack Spread line is designed to bring more flavor to our consumers so we are thrilled to add Lawry's, a family favorite kitchen staple to our latest offering," said Michael Burdeny, president of Challenge Dairy Products, Inc. "Challenge and Lawry's products have been loved for generations and we predict fans of both will be ecstatic to easily elevate their snacks and meals with this new versatile butter."
The global zero sugar beverages market is estimated to represent a value of $3.3 billion in 2023
July 17, 2023
For the manufacturing community, a fundamental challenge resides in the fact that many high-intensity sweeteners feature undesirable characteristics. Most of the components contain off-notes, which often unbalance flavor, especially if a product developer is also attempting to add active substances to increase health attributes.
The new platform comes as Chobani's Zero Sugar* Greek Yogurt sees record sales growth
July 3, 2023
An excellent source of protein and billions of probiotics, Chobani® Zero Sugar* Drinks are made using natural fermentation, where live and active yogurt cultures and probiotics eat the sugars found in milk.
The new fruit snacks are 100% sugar-free and are free of gluten, fat and preservatives
June 14, 2023
According to a Comprehensive Research Report by Marketing Research Future (MRFR), the global market for sugar-free treats is projected to increase by 6.9%, reaching almost $7 billion by 2030.
Sugar reduction claims continue to drive beverage market and beyond
June 14, 2023
For a variety of reasons, consumers have expanded the scope of their demand for products featuring low or no sugar content. In response, food and beverage formulators have invested in research and development to uncover further innovative approaches to ingredient technologies. In tandem with the consumer and industry momentum in the sugar reduction category, additional market forces may contribute to future investment in sugar reduction product development. Prices of raw sugar and cocoa touched 10-year and seven-year highs respectively in April 2023, The Smart Cube reports, due to tight supply and rising demand for both commodities.
Limited Edition Extra Strength Shot is the latest in 5-hour ENERGY flavor innovation
June 7, 2023
The Tidal Twist is a tropical tsunami of flavor featuring the proprietary 5-hour ENERGY Extra Strength blend containing B-vitamins, amino acids, nutrients, zero sugar and caffeine.
New hydration supplement contains zero sugar or artificial sweeteners
May 31, 2023
The innovative product is set to revolutionize the energy and hydration market by providing a versatile and clean alternative that can be consumed directly or mixed with a beverage.
The new drinks are available in flavors such as Lemon Lime, Orange Mango, Tropical Punch, Blue Raspberry, and Strawberry Watermelon
February 8, 2023
Packed with ingredients to support next-level energy, these on-the-go beverages are vegan-friendly, contain zero sugars, 200mg Caffeine, 300mg Electrolytes, and only 10 calories.