New product boosts the immune system with vital minerals, vitamins and probiotics
November 18, 2020
Continuing to expand its popular Nature’s Garden line of products, Cibo Vita introduced Fruit Balls: Immune Booster, an innovative way to boost the immune system with vital minerals, vitamins and probiotics. The plant-based Fruit Balls are also filling, healthy and deliver flavor.
truwhip KETO contains 1g of net carbohydrates, no sugar, 25 calories per serving
November 13, 2020
The new topping aims to satisfy a sweet tooth, and tastes like truwhip’s other varieties. truwhip KETO is now available in select retailers, with more widespread distribution slated for the first half of 2021.
De Villiers Chocolate crafts its chocolate in a small artisan factory in Cape Town, South Africa
November 10, 2020
The range of plant-based chocolate does not cause any negative reactions, such as blood sugar or insulin spikes and gastrointestinal side effects, and is also Rainforest Alliance and KETO certified, as well as registered with the Vegan Society.
New egg-based frozen, refrigerated foods lead innovation
November 9, 2020
In a changing environment, eggs remain the same. They are valuable ingredients for formulators who rely on their multiple functional properties, nutritional profile, and familiar taste for a consumer population seeking solace through food. Even as grocers and manufacturers consolidate SKUs, innovative new products made with eggs satisfy consumer demand for fresh ideas and flavorful adventure.
The new jam is allergen-friendly, gluten-free, peanut-free, low in sugar, and high in fiber
October 30, 2020
Healthy Crunch, a Canadian-based company, launched a Keto-Certified Chia Jam. The launch coincides with the company's flavorful line of Seed Butters. Both products are allergen-friendly, gluten-free, peanut-free, low in sugar, and high in fiber.
New frozen fruit smoothie kits bring convenient keto, protein, matcha energy, and extra Vitamin C options to consumers
October 14, 2020
Dole Packaged Foods introduced the first Keto Certified Frozen Fruit Blend, the Dole® Keto Berry Blend, and a line of three new Dole Boosted Blends™. Each is designed to help support nutrition goals and can be used to make a convenient, ready-to-blend smoothie.
According to an online survey conducted by the International Food Information Council (IFIC) in April of this year, the events of 2020 have had a dramatic impact on our eating habits. In this survey, 85% of respondents have made changes in their dietary habits, and of those, 32% say they are snacking more and thinking about food more than usual (27%). Stress eating related to snacking appears more prevalent in families. When these figures are broken into parents vs. non-parents, 41% of parents are snacking more as a result of coronavirus compared to 29% of non-parents.
The new bars contain 1-2g of sugar, 9g of plant-protein and 4g net carbs
September 24, 2020
Buddha Brands®, maker of better-for-you, plant-based food and beverages, launched Hungry Buddha® Keto Bars in an effort to clean up the keto aisle. The new bars are KETO DONE CLEAN®, and available in four flavors: Chocolate Chip, Coconut Cocoa, Espresso Brownie, and Triple Chocolate.
New brand marks the company’s first keto-friendly line of products
September 21, 2020
General Mills is launching :ratio– an entirely new keto friendly product line that marks the food company’s first keto-focused product. As consumers continue to look for ways to cut back on sugar and carbs through better-for-you alternatives to existing preferences, the ketogenic products category is predicted to grow 5.5% through 2027.