Wellomics drives R&D change by combining science, product development and commercialization for the natural products industry
October 3, 2016
Wellomics’ proprietary formulation technologies to maximize bioavailability and pinpoint market research to ensure brand differentiation make its products unique.
IRI’s Chris DuBois to Highlight Prepared and Specialty Food Trends at R&D Applications Seminar
August 17, 2016
IRI’s Chris DuBois will join industry leaders at the Prepared Foods R&D Applications Seminar and present a session titled “Understanding the Growth Behind Prepared and Specialty Foods.”
AAK, a leading global manufacturer of high value-adding specialty vegetable fats, presented “Formulating Whipped Toppings with Non-Hydro Fats” at Prepared Foods’ R&D Applications Seminar, Chicago.