Wyld launches hybrid-enhanced Sour Tangerine gummies

Introduction rounds out company’s Sours collection.

Wyld is expanding its sour gummy product line by launching the hybrid-enhanced Sour Tangerine gummy this fall.

Wyld first introduced its sour gummies in May 2022 with Sour Cherry indica-enhanced and Sour Apple sativa-enhanced varieties. A year later, both are in the Top 10 cannabis edible products nationwide, according to BDSA data. The Sour Tangerine gummy rounds out the Wyld Sours collection.

"We're excited to launch our Sour Tangerine gummy and expand our Sours line as we continue to grow across the country," said Aaron Morris, Wyld CEO and co-founder. "Even in the early stages, we knew we had something special with this flavor and it only got better throughout the developmental process. We're looking forward to finally sharing it with consumers."

The introduction of Sour Tangerine brings Wyld’s total number of flavors to 12: Elderberry, Huckleberry, Marionberry, Raspberry, Pomegranate, Blood Orange, Peach, Pear, Strawberry, Sour Cherry, Sour Apple, and now, Sour Tangerine. Like all of Wyld's products, the newest addition is made with real fruit flavors, quality ingredients and consistent dosing for a reliable consumer experience.

This introduction follows Wyld's launch of its Blood Orange 1:1 THC:CBC sativa-enhanced gummy and its expansion into Missouri.

This article was originally posted on www.cannabisproductsinsider.com.

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Alyse Thompson-Richards has held many positions with BNP Media, first serving as an intern at Candy Industry Magazine in summer 2012. She joined Candy Industry's staff full time as associate editor in August 2016 after a few years at newspapers in West-Central Illinois, becoming managing editor in March 2019. Alyse has also served on Cannabis Products Magazine since March 2019. She has bachelor’s degrees in journalism and Spanish from Western Illinois University.