Rougette Bonfire Marinated Cheese is the a feta-style specialty cheese that offers consumers an easy, ready-to-cook version of baked feta. The warm, crispy, and creamy feta-style cheese is made with 100% cow's milk sourced from the Alpine region of Bavaria, Germany, and it comes with a convenient aluminum tray for easy preparation and serving.
Less salty than traditional feta, the product boasts a pillowy soft interior and caramelized crust. Rougette Bonfire Marinated Cheese comes pre-marinated leading to its flavor and texture and retains its shape after cooking, leading to a plethora of unique uses for this rich and satisfying cheese. Beyond its use as an alternative to traditional feta in oven-baked recipes, consumers can thread it onto skewers, dice and add to salads and pastas, or serve as a hot, melted dip to share.
Rougette Bonfire cheeses are naturally lactose-free, gluten-free, and due to the use of microbial rennet, 100% vegetarian. In 2021, Rougette Bonfire Marinated Cheese was awarded "Fantastic Flavor" at the UK's prestigious Great Taste Awards, and named a "Best New Product" in 2020 by the Specialty Food Association Awards.
The SRP for a 6.4oz package is $7.99. National retailers carrying Rougette Bonfire Marinated Cheese include Safeway, Costco, Hy-Vee, Albertsons, ALDI and many more.
