San Diego-based SouthNorte, the maker of Mexican style craft beers, branched out to offer three premium RTD cocktails that also bring the flavors of Mexico to Southern California.
Each of the three varieties contains premium tequila and fresh lime. In the Mexican Mule, the ingredients pair with ginger beer, and in the Paloma with grapefruit. The Matador matches the tequila and lime with pineapple.
SouthNorte is uniquely focused on tequila and the authentic flavors of Mexico. SouthNorte’s brewmaster, Ryan Brooks, honed his craft in Baja before returning home to San Diego. He saw canned craft cocktails as a new canvas for getting creative with the flavors of Mexico.
