Tate & Lyle PLC, a global provider of food and beverage solutions and ingredients, appointed William ‘Bill’ Magee as president, North America, food & beverage solutions, and as a member of Tate & Lyle’s executive committee, effective Oct. 1, 2021.
Magee joined Tate & Lyle in April 2018 as commercial vice president, North America, food & beverage solutions, before being promoted to senior vice president and general manager, North America, food & beverage solutions later that year. In these positions, he has been instrumental in leading the company’s growth transformation in the region over the last three years. Prior to joining Tate & Lyle, Magee held senior leadership roles with Rohm & Haas, H.B Fuller and Michelman.
