The Good Crisp Company is expanding its line of better-for-you snacks to include Cheese Balls, its first immunity-boosting product.
The Good Crisp founder Matt Parry wanted to clean up the cheese ball ingredients and provide a healthier alternative that consumers could feel good about eating. In an effort to create a product that would not only be tasty, but beneficial to health, he added an immune-boosting ingredient to Cheese Balls called Wellmune. The ingredient helps strengthen the immune system and enhances its key functions.
Non-GMO and gluten-free, the new Cheese Balls are available in Cheddar and Aged White Cheddar varieties with a SRP of $4.00 per canister.
