Biochem Chocolate Peppermint Whey Isolate Protein

The limited-edition flavor adds holiday cheer to the brand's lineup of award-winning and versatile formulas

This holiday season, Biochem®, a brand founded on the principles of delivering products rooted in Science by Nature™, introduces a brand-new, sugar-free 100% Whey Isolate Protein - Chocolate Peppermint. The nutrient-rich and seasonal flavor made from high-quality, non-GMO ingredients will help consumers of all lifestyles reach their goals to achieve a #NextLevelHoliday.

Chocolate Peppermint Whey Isolate Protein is for blending into morning iced coffee or shake. Better yet, for those who love to embrace time spent in the kitchen during the holidays, Biochem® has embodied its motto by partnering with culinary and cocktail experts Meg Galus, Executive Pastry Chef at BOKA Restaurant Group (Chicago), and Devon Tarby, Head Bartender at famed cocktail bar Death & Co. (New York, Denver, Los Angeles), who have shared creative and fun holiday-inspired dessert and cocktail recipes using Chocolate Peppermint Whey Isolate Protein as a key ingredient.

www.biochemprotein.com

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