Nature’s Path, a family-owned organic breakfast and snack food company, is celebrating the 50th anniversary of Earth Day by launching a limited-edition product that brings to life the company’s vision of combatting climate change.
Nature’s Path believes that tackling climate change can begin with the food we eat, and that is why, in addition to its commitment to sustainable packaging, being carbon neutral and environmental giveback programs, the company is launching its first line of Regenerative Organic Certified Instant Oatmeal.
Grown on their founder’s organic farm and cultivated with specific methods that capture more carbon from the atmosphere, every bowl of the new oatmeal helps to tackle climate change. Nature’s Path Regenerative Organic Oats is the result of the company’s pioneering efforts, alongside The Regenerative Organic Alliance to advance regenerative organic agriculture.
This Earth Day, and every day, Nature’s Path continues to innovate and pave the way for a more sustainable agricultural model– not only for the company itself, but for suppliers, farmers, and communities across the world. The launch of Regenerative Organic Oats and Nature’s Path’s continued investment in sustainability programs, comes at a time when consumers are looking to make a real impact despite such uncertainty in the world.
The launch of Regenerative Organic Oats is one example of Nature’s Path’s commitment to organic farming practices and their ongoing effort to combat climate change. For the last 35 years, Nature’s Path has worked to build a more sustainable world through their products, practices, packaging, and numerous giveback initiatives.
