Bell Flavors &amp; Fragrances: Flavor Trends for 2015

Bell Flavors & Fragrances introduces its “Spark” trends for this year’s flavors

Bell Flavors & Fragrances announced selections for its 2015 “Spark” trends for flavors and fragrances.

Spark is Bell’s customer resource for consumer, flavor and fragrance trends and inspirations. Using a unique process, Bell uncovered new “sparks” for 2015 that can inspire customers and translate into winning concepts for their consumers.

Flavor trends featured in this year’s edition of Spark include:

The Well-Traveled Kitchen: Bell found that consumers’ pantries mirror their travels and taste ambitions. Look for more flavors from the Middle East and Southeast Asia.

From Scratch: Consumers are drawn to traditional techniques and appreciate artisanal products. Think craft beer, fermentation and smoke flavors.

Be Fit: Health and wellness are the cornerstone of Millennial and Boomers food choices. Herbal teas and fresh herbs are making an impression.

Contact Bell to learn more about these and other on-trend flavor concepts, as well as Bell’s new Spark insights program.

— Bell Flavors & Fragrances, www.bellff.com

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