In the study out of the Max Planck Institute of Psychiatry, published in the journal Obesity, scientists measured the levels of appetite-controlling and metabolism hormones like ghrelin, leptin and insulin in male subjects as they were shown photos of either delicious foods or non-edible objects.
When presented with visual stimulation of food images, scientists observed that levels of ghrelin, which is secreted by stomach cells and tells the brain when to eat, spiked.
The physiological response to appetizing food photos is particularly pertinent, given how omnipresent food advertisements are in the developed society, the study observes.
From the January 23, 2012, Prepared Foods' Daily News.