The beverage category routinely generates a mountain of innovative new products. 2017 has been no exception. From plant-based beverages to kombucha to flavored beers, the beverage category is overflowing with cutting edge product development. Here is a snapshot of product innovations from the beverage category in 2017.
Posted: October 3, 2017
Bolthouse Farms Plant Protein Milk is vegan, non-GMO and does not contain common allergens like dairy, nuts and soy, or intolerances like lactose and gluten. Learn more.
The new beer delivers a strong cherry flavor balanced with Redd's signature apple taste. Learn more.
Each 12-ounce can contains 120 mg of caffeine, the equivalent of two shots of espresso. Learn more.
Sustainable coconut company launches 100% organic coconut water in US. Learn more.
Line includes four sparkling beverages made with sparkling water and organic juice from real fruit. Learn more.
New varieties include Blueberry Basil and Roots Beer. Learn more.