Justine Kelly Joins the company as executive chef and vice president of culinary strategy
January 25, 2023
With decades of experience in recipe development and creation, not only as one of the co-founders of Sunbasket but also in dozens of restaurants and as a contestant on "Iron Chef America," Kelly will oversee the brand's new Jenny Fresh line and lead all future food innovation in her new role.
The Schwan Food Company’s new “Chef Collective” program brings outside culinary talent, perspectives to the new product development process
April 27, 2016
The Schwan Food Company, Marshall, Minn., greeted the New Year with a new initiative to spur a new wave of culinary inspiration and innovation across the company’s many product categories and distribution channels.
FMI Connect 2016 to debut supermarket chefs community promoting sales, profits and professionalism
April 11, 2016
Entitled Supermarket Chefs, this community will help to promote sales, profits and professionalism by forging collaboration between sales leadership and culinary talent in food retail.