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Items Tagged with 'us foods'

ARTICLES

US Foods Fall Scoop Lineup

October 4, 2016

The launch also signals the national rollout of US Foods Tipping Point™, a server training program designed to increase customer satisfaction, check averages and tips.

Simple Ingredients in Food Product Development

US Foods emphasizes simple ingredients wave of new products

June 14, 2016

This spring saw US Foods, one of the nation’s largest foodservice distributors, launched 20 new items for customers’ spring menus.

New Menu Items for US Foods

US Foods focuses new items on current trends surrounding simple, clean ingredients

April 5, 2016

US Foods introduced menu items that are on track with what diners want and expect – simple ingredient foods that are full of flavor and even a little fun.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Items Tagged with 'us foods'

ARTICLES

US Foods Fall Scoop Lineup

Simple Ingredients in Food Product Development

New Menu Items for US Foods

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.