The good news for sauce, dressing, and marinade makers is that their category tends to be the top destination for consumers seeking to experiment with flavors.
This survey of new product introductions includes Chick-fil-A salad dressings and a spicy dressing from a TABASCO Brand x TINX partnership
July 31, 2023
"Our dressings bring versatile flavors to the table making them perfect for marinating chicken, drizzling on tacos or whipping up a pasta salad," said Chick-fil-A Chef Christy Cook. "We love seeing the culinary creations our customers already make with their favorite Chick-fil-A dressings, like Creamy Salsa Waffle Fries."
Customers have been using the dressings as marinades for years, and for the first time, BRIANNAS is expanding its offerings to include a line of robustly flavored marinades created to make better tasting meals and enhance mealtime.
According to Innova’s 2022 Flavor Survey, 39% of Americans said they are most likely to experiment with flavors through sauces, seasonings, and toppings. These categories rank ahead of others such as bakery, soup, desserts and ice cream, cheese, savory snacks, and more.
The new dressing is gluten free, Kosher, and vegan
September 28, 2022
Garlic Vinaigrette is a sweet and savory blend of garlic, oil, and cracked black pepper. It pairs with green salads or pasta salads, and it doubles as a marinade for meats and vegetables.
Litehouse Dressings & Dips are gluten-free and do not contain any artificial sweeteners or high-fructose corn syrup
September 6, 2022
The new flavors join the growing line of Litehouse Family Size Dressings & Dips, which includes Homestyle Ranch, Jalapeno Ranch, Chunky Blue Cheese, Thousand Island and more.
Complex flavors used in salad dressings have fanned out to showcase spicy ingredients like sriracha and habanero, as well as nuanced combinations such as tomato with kalamata and tamarin with dulse seaweed.