Carotenoids | Prepared Foods

Natural Food Colors for a New World

The future of natural colors is brighter than ever

September 1, 2023

Looking ahead to 2030, the food and beverage color palette will almost exclusively contain vibrant, naturally-derived hues that offer clean-label charm, as consumers continue to seek better-for-you products.

Capsoil FoodTech: Gummy Solutions

Capsoil platform converts oil-based ingredients into water-soluble powders for functional gummies

October 28, 2022

Opening the door to the inclusion of soluble lipids will bring gummy producers new opportunities to offer ingredients such as MCT’s; omega fatty acids; vitamins A, D, E, K; coenzyme Q-10; carotenoids, and lipid-soluble botanicals, such as terpenes and cannabinoids, in flavorful chewy formats.

Lycored: Better Beauty

Lycored offers a range of natural carotenoid ingredients and formulations for supplements and other ingestible skincare applications

July 1, 2022

The global wellness leader surveyed 490 consumers in the UK and France, exploring their attitudes to beauty and skin health. It revisited questions that it had previously asked five years ago, and found that much had changed.

Lycored: Natural Astaxanthin

Lycored enhances natural astaxanthin range for beverages, dry mixes

March 11, 2021

Lycored has increased its range of natural astaxanthin products with the launch of an oleoresin as well as a microencapsulated starch beadlet, rounding out the company’s application capabilities for the antioxidant.

Lubrizol Life Science Health: Healthy Aging

Novel spirulina microencapsulated astaxanthin supports mental agility

November 5, 2020

Lubrizol Life Science Health (LLS Health) launches ASTAGILE™ microcapsules, its new sustainable, organic-certified, astaxanthin (Haematococcus pluvialis), microencapsulated with spirulina. The two ingredients have been uniquely combined in a patent-pending product designed to promote mental agility and support healthy aging for young and senior adults.

Pharmactive: Eye Health

Pharmactive’s affronEYE saffron extract could help reduce the risks of long-term blue-light induced eye injury

July 30, 2020

In a digital era, the increasing dependence on screens and technology particularly among gamers is prolonging exposure to blue light. Madrid-based nutraceutical experts Pharmactive Biotech Products S.L.’s offers its proprietary affronEYE® saffron ingredient, a fast-absorbing antioxidant that can potentially address the negative impacts of blue-light exposure including Gamer Eye Syndrome and provide overall support to eye health.

Bright is Back: Color Makers are Expanding the Rainbow

Consumer mandates place new burdens on the natural colorant palette

David Feder , RDN

February 28, 2019

Although synthetic food colors (FD&C colors) have historically been favored by the industry due to predictable performance and lower cost, in recent years consumers have increasingly demanded the use of natural colorants.

Foods and Ingredients for Women's Unique Nutritional Needs

Food and beverage manufacturers can help women achieve their goals by offering products that are good for them at all stages of life.

Leslie Levine

January 28, 2019

Eating healthfully, especially for women, can be challenging. From age 20 to 100, choosing foods with the right ingredients can improve one's health through all life stages.

Lycored: Natural Colors

Lycored’s super-stable colors start bright and stay bright in confectionery

July 12, 2018

Lycored offers a range of natural color solutions for confectionery. Tomat-O-Red TM (pinks to reds) is sourced from lycopene from tomatoes, while Lyc-O-Beta TM (yellows and oranges) is extracted from BetaCarotene.

DSM's Carotenoid Conference

DSM is to facilitate the next International Carotenoid Society (ICS) conference.

July 10, 2014

The event will take place in Lucerne, Switzerland, from July 9-14, 2017.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

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