dave’s killer bread | Prepared Foods

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Daves Killer Amped Up Protein Bar packages

Dave’s Killer Bread Amped-Up Organic Protein Bars

The protein bars are baked with whole grain ingredients like rolled oats, chia seeds, and quinoa

June 3, 2024

The latest product innovation showcases the just-baked texture, organic ingredients, and whole grain nutrition that consumers know paired with plant-based protein for that extra boost.

Dave’s Killer Bread Epic Everything Organic Breakfast Bread

The new bread serves up 9g of whole grains and 4g of protein

May 2, 2022

Combining a popular bagel flavor with a classic whole grain loaf, the new bread contains a bold onion and garlic flavor, and is a savory alternative to the brand's sweet Raisin’ The Roof!® cinnamon raisin bread.

Food Industry Veteran, Appointed CEO of Farmhouse Culture

John Tucker to be based in Portland, OR, and will lead a team to develop innovative probiotic-rich ferments

March 23, 2016

Prior to joining Farmhouse Culture, Tucker was the CEO of bread baking pioneer, Dave's Killer Bread.

Flowers Foods to Acquire Dave’s Killer Bread

Move recognizes growth in the organic bread category

August 13, 2015

Dave’s Killer Bread announced it has reached an agreement to be acquired by Flowers Foods, the nation’s second largest baking company. Pending regulatory approval and customary closing conditions, the transaction is expected to be completed early this fall.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.