organic food industry | Prepared Foods

Items Tagged with 'organic food industry'

ARTICLES

Natural, Organic Food and Beverages to Reach $86 Billion

Segment expected to grow at a compound annual growth rate of 10.1% between 2014 and 2019

September 4, 2015

The retail market for natural and organic food and beverages is expected to grow at a compound annual growth rate (CAGR) of 10.1% between 2014 and 2019.

General Mills Backs Organic Foods Quality, Quantity

New investment comes on the heels of the company’s announcement to nearly double its natural and organic sales to $1 billion by 2020

June 9, 2015

General Mills is investing $50,000 to support the Canada-based Prairie Organic Grain Initiative (POGI), a multi-year program aimed at building resiliency and stability in the organic field crop sector while increasing the quantity and quality of organic field crops in Canada.

New Organic Restaurant Directory Website

Boston-based startup launches worldwide directory connecting customers and restaurants to organic food

May 19, 2015

Health-focused foodies and restaurants can now unite faster and easier thanks to Paul J. Scott's recently launched OrganicRestaurants.com.

Little Miracles Organic Drinks Invigorate Trendy Beverage Market

Organic fusions offer natural boost for growing health-conscious market

April 29, 2015

Housed in bold, fashionable packaging and made with natural ingredients, the drinks are the latest to break into the organic beverage scene.

38% of Organic Shoppers are New Consumers

Millennials are growing more than any other generational group as organic consumers

April 14, 2015

As a leading provider of market research reports and solutions, MarketResearch.com is pleased to highlight the newest report by Natural Marketing Institute (NMI), finding that organic foods account for almost 5% of all U.S. food sales.

U.S. Organic Foods Market to Surpass $45 Billion in 2015

Increasing per capita expenditure, growing health awareness and rising inclination towards chemical and pest-free products to drive growth

April 13, 2015

Strong distribution channels of manufacturers and their tie ups with retailers have added to the accessibility and visibility of various organic food products such as fruits and vegetables, organic dairy products and packaged food in the market.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.