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Items Tagged with 'safe food chemicals'

ARTICLES

Dihydrogen Monoxide: Is it Safe for Food

Two-Minute NutraNews Break with David Feder

August 22, 2014

For the record, dihydrogen monoxide is, and has been throughout history, the primary chemical compound used to extinguish fires. What do you think? Shall we eliminate it from our foods and beverages too?

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Items Tagged with 'safe food chemicals'

ARTICLES

Dihydrogen Monoxide: Is it Safe for Food

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.