digestibility | Prepared Foods

Items Tagged with 'digestibility'

ARTICLES

Grain Digestibility and Nutrition

Researchers at the University of Illinois are using digestibility studies in pigs to improve human nutrition by determining the quality of protein in cereal grains.

June 6, 2014

A team recently published DIAAS values for eight cereal grains that may be used in human nutrition.

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Items Tagged with 'digestibility'

ARTICLES

Grain Digestibility and Nutrition

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