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Items Tagged with 'fat content'

ARTICLES

Reducing Fat in Food Formulations

Ingredient formulations, new product & consumer trend information to reduce saturated, trans and total fat levels.

Malcolm Lowe

June 20, 2014

Your weekly reduction!

The Lure of the Sweet

A study found what really draws people to sweet treats like milk and chocolate shakes is not the fat that they contain but actually the sugar.

December 16, 2013

Scientists tracked the brain activity of more than 100 participants when they consumed chocolate flavored milkshakes.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Get ready to be a part of something bigger and experience the breakthroughs that are shaping the future. The chase ends at Expo West, and we can't wait to see you there, empowering your future in the world of natural and organic products.

Items Tagged with 'fat content'

ARTICLES

Reducing Fat in Food Formulations

The Lure of the Sweet

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.