funding | Prepared Foods

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Hampton Creek Gets Financing

Hampton Creek has completed a $23 million Series B financing round.

February 19, 2014

The financing was led by Li Ka-shing’s Horizons Ventures.

The Nutrition Science Initiative (NuSI) has received a $40 million commitment from the Laura and John Arnold Foundation (LJAF) to fund three experiments investigating the link between diet, obesity, and obesity-related diseases.

April 15, 2013

This commitment follows a $5 million seed funding grant received in 2012.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Items Tagged with 'funding'

ARTICLES

Hampton Creek Gets Financing

Studying Obesity and Disease

Unlock the Future of Food and Beverage Innovation

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