Consumer insights confirm that BENEO’s Palatinose meets consumer demands for an alternative carbohydrate
May 20, 2020
US consumers recognize that not all carbohydrates are alike. In a recent survey conducted on behalf of BENEO, it was shown that consumers differ in their perspectives between various kinds of carbohydrates and are aware of alternative sugars. In fact, half of US consumers believe carbohydrates that are more slowly released are better for health.
Tate & Lyle's innovative ingredients can help food and beverage manufacturers tackle diabetes
November 14, 2019
Diabetes affects more than 425 million people globally (Source: International Diabetes Federation) and today’s World Diabetes Day provides food and beverage businesses with an opportunity to consider what more they can do to support global efforts to tackle Type II diabetes.