chains | Prepared Foods

Items Tagged with 'chains'

ARTICLES

Nutrition Info in Restaurants

A researcher contends there are huge variations on how caloric and other nutritional content is presented to consumers.

August 22, 2013

No real standards exist for restaurant menus posted online, the researcher argues.

Waistline Impact of Dining Out

A Canadian study reviewed 685 meals from popular restaurant chains that post nutritional information publically.

May 21, 2013

When researchers analyzed the nutritional information of food ordered at 19 sit-down restaurant chains, they discovered the average meal contained a whopping 1,128 calories.

Low-calorie Boosting Restaurants

February 11, 2013

Adding lower-calorie food and beverage items to their menus has contributed to sales growth at major fast-food and sit-down restaurant chains.

Zagat Ranks Fast-food Restaurants

October 2, 2012

Zagat announced its 2012 fast-food survey for best best burgers, fries, coffee and more.

Beverages Driving Restaurants

September 19, 2012

Restaurant chains are driving incremental beverage-only occasions at other times during the day through the introduction of new beverages and beverage marketing efforts.

New No. 2 Among Hamburger Chains

March 20, 2012

Wendy's has dethroned Burger King as the country's second biggest hamburger chain.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.