alpha-cyclodextrin | Prepared Foods

Stabilizing Emulsions

November 9, 2011

Wacker has announced it will soon be unveiling a novel solution for stabilizing oil-in-water emulsions using alpha-cyclodextrin.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Items Tagged with 'alpha-cyclodextrin'

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Stabilizing Emulsions

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