American Frozen Food Institute

Items Tagged with 'American Frozen Food Institute'

ARTICLES

Naasz to Leave AFFI at Year’s End

Institute names Joseph Clayton Interim President, announces intent to launch national search

October 5, 2015

Naasz informed the board of his decision, after nearly seven years at the helm of AFFI, to accept the role of president and CEO of the Distilled Spirits Council of the United States (DISCUS).

AFFI Adds VP

August 16, 2011

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz announced the addition of Dr. Donna M. Garren as AFFI’s new vice president of regulatory and technical affairs.

Switching from plastic to paper-based packaging often comes with new challenges. This webinar will explore how an ovenable, fiber-based packaging solution can deliver the benefits of plastic with 90% less plastic usage.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Items Tagged with 'American Frozen Food Institute'

ARTICLES

Naasz to Leave AFFI at Year’s End

AFFI Adds VP

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.