Although plant-based diets are proving to have noticeable health benefits, they must be balanced and varied to meet our nutritional needs. That said, here are reasons why more consumers are adopting a vegan lifestyle as a mindful choice for overall well-being.
Mother Murphy’s explores the flavor journey, forecasts 2024’s trending tastes
January 17, 2024
Flavor trends are like those trendy fashion items that come and go faster than you can say "avocado toast." One minute, everyone's obsessed with pumpkin spice lattes, and the next, it's all about matcha everything. It's a wild ride, my friends. But hey, that's what keeps our taste buds on their toes!
Mother Murphy’s offers flavors, ideas for seasonal, no-alcohol and functional beverages
January 5, 2024
Ah, winter, the season of icy winds, snug blankets, and soul-warming libations. As the mercury takes a nosedive, folks yearn for solace in the form of delectable drinks that embody the essence of this magical time.
The new spicy noodles are infused with chili flakes
December 27, 2023
Nissin Foods USA, creator of iconic brands Cup Noodles® and Top Ramen®, is heating up kitchens nationwide with the launch of Hot & Spicy FIRE WOK Packets, a square ramen pack featuring spicy noodles that are infused with chili flakes inside the noodle, allowing anyone to easily create bold, flavor-forward ramen recipes.
Mother Murphy’s unveils top trends, tastes for innovation in 2024
December 19, 2023
As we approach 2024, the food and beverage industry is abuzz with anticipation for the upcoming flavor trends that will captivate and connect with consumers.
Revela, with $240 million in projected 2023 sales, adds to ADM’s portfolio with innovative technology to meet demand in the $1.8 billion dairy flavor segment
ADM, a global leader in human and animal nutrition, announced it is adding to its flavors capabilities with an agreement to acquire Revela Foods, a Wisconsin-based developer and manufacturer of innovative dairy flavor ingredients and solutions.
T. Hasegawa USA shares 2024 trends, identifies ube as 2024’s top new flavor
December 12, 2023
A bright purple tuberous root hailing from the Philippines, ube has gained international recognition for its exquisite purple hue and distinctive earthy, nutty and sweet flavor profile.
McCormick Flavor Solutions announced the Flavor Forecast 24th Edition, the annual report illuminating the latest trends shaping the way people enjoy flavors worldwide to inspire future product innovations. With this year’s report, McCormick also shared its 2024 Flavor of the Year: Tamarind.
Kerry expert links trends with new tastes for 2024
December 5, 2023
Q: What do you foresee as the biggest flavor trends coming to the forefront in 2024? Soumya Nair: Flavor trends are deeply rooted in the changing consumer priorities and in the coming year consumers’ priority in wanting conscious, empowered and comforting foods will gain significance.
Butter Buds’ new Creamy line elevates flavor, indulgence
November 30, 2023
Butter Buds Inc., a global leader in dairy and non-dairy concentrates, recently introduced a unique line of ingredient solutions that helps food manufacturers serve up a creamy mouthfeel and rich cheese flavor.