Nexira’s new Thixogum™ G is the perfect stabilizer for dairy alternatives or dairy-free coffee creamers
November 8, 2019
Thixogum™ G is a clean label alternative to traditional emulsifier and stabilizer systems. Thixogum™ G is a perfect stabilizer for dairy alternatives or dairy-free coffee creamers.
Hilmar Ingredients uses SSW to showcase whey protein in sugar-free, clear protein drink mix
October 29, 2019
When stirred into water, this sugar-free/no sugar added dispersible dry mix makes a clear refreshing drink with a bright tangy cherry flavor. It uses a special whey protein isolate to provide “see-through” fortification, delivering 10g of high quality protein nutrition.
Many beverages today contain ingredients aimed at helping consumers address a number of issues, from the need for an energy boost to improving cognitive function and even aiding sleep and relaxation.
Blendtopia is a startup company based in Nashville that makes nutritionally rich superfood smoothies
October 17, 2019
Blendtopia founder Tiffany Taylor will join the Peak Foods team and coordinate sales, marketing and product development for the smoothie line. The Peak Foods team will assume manufacturing and operations responsibilities, including procurement, inventory management and logistics.
TIC showcases texture enhancement solutions at SSW 2019
October 15, 2019
When formulating a plant-based frozen dessert that is also keto-friendly, developers must address a number of common challenges, including high-fat emulsification as well as texture and mouthfeel optimization due to decreased sugar solid content and lack of dairy protein.
The Coca-Cola Company introduced several new innovations at the 2019 National Association of Convenience Stores Show
October 10, 2019
“Variety and choice are increasingly important to shoppers, and nowhere is that truer than in the convenience retail channel,” said James Ford, vp of Category strategic advisory, Coca-Cola North America.
TIC Gums offers stabilizer solutions for new RTD coffee creations
October 9, 2019
From cold brew with a splash of milk and sugar to keto beverages to protein-enhanced products, Gum Gurus are ready to provide innovative solutions that meet your formulation, process and stabilization needs.
The new beverage is made with 100% premium Arabica Beans sourced via Direct Trade from partners in South and Central America and East Africa
September 30, 2019
The new self-stable Nitro Draft Lattes are available in four flavors: Black & White, XX Espresso, Salted Caramel, and Mocha, and are made with allergen-friendly, gluten-free Oatmilk.
The non-alcoholic cold brew is available in Irish Cream and Salted Caramel varieties
September 26, 2019
Renowned for its indulgent blend of fresh, premium Irish dairy cream, the finest spirits, aged Irish whiskey and a unique chocolate blend, the iconic BAILEYS® Original Irish Cream flavor profile are now available in non-alcoholic coffee beverages.
Company sets target to reduce 35% of virgin plastic across beverage brands by 2025
September 16, 2019
PepsiCo's sustainable plastics vision is rooted in three pillars: Reducing the amount of plastics used, Boosting recycling rates, and Reinventing plastic packaging.