The new drink contains 137mg of caffeine in each ounce of liqueur and has a deep rich brown hue complimented by the taste of dark chocolate and bold espresso notes
January 5, 2023
Luxardo Espresso Liqueur contains 137mg of caffeine in each ounce of liqueur and has a deep rich brown hue complimented by the taste of dark chocolate and bold espresso notes.
David Feder, Executive Editor Technical, kicks off 2023 with a new editorial feature, Reasoned Opinion, an op-ed series of his reflections on the trends happening in the food, beverage, nutrition, and ingredient industries.
New coffee line uses new methods of espresso brewing coffee extracted using a hybrid cold espresso machine
December 29, 2022
Developed in Korea, the Coffee Blenders Coldpresso uses new methods of espresso brewing coffee extracted using a hybrid cold espresso machine, a unit innovated to create coffee that harnesses the advantages of both espresso and cold brewed coffee.
The energy drinks contain seven essential vitamins, are non-GMO, and have zero sugar
December 27, 2022
CELSIUS energy drinks are made with quality ingredients, contain seven essential vitamins, are non-GMO, and have zero sugar, no aspartame, and no high fructose corn syrup.
New offerings from the real squeezed fruit sparkling water brand include a mocktail-inspired flavor, and further innovation of the traditional iced tea category
December 21, 2022
Spindrift, maker of sparkling water made with real squeezed fruit, continues to expand its product offerings to provide consumers with beverage options inspired by popular beverage categories like iced tea, lemonade, spiked seltzer, and cider.
The beverage maker intends to work with partners to create new and innovative dream flavor combinations
December 19, 2022
Bevolution is also launching a custom small-batch craft soda program. Bevolution will work with partners to create new and innovative dream flavor combinations. All the soda flavors are sweetened with pure cane sugar, never high-fructose corn syrup, to ensure the quality, flavor drinks.
Omya uses Fi/Hi Europe to showcase futureproof minerals, value-added solutions
December 16, 2022
Mineral expert Omya used Fi/Hi Europe to showcase a range of natural ingredients that address processing challenges while also offering health benefits.
Kemin expands BetaVia™ line with water-dispersible form of beta-glucan
December 15, 2022
The water-dispersible forms join Kemin Human Nutrition and Health’s BetaVia™ line of algae-sourced beta-glucan that has been clinically validated to support the immune system while protecting against oxidative stress.1
Global concerns over obesity, diabetes, and cardiovascular disease will usher in the new year’s health and wellness initiatives. Consumers will engage in the annual effort to seek out food and beverage choices with more moderate amounts of nutritive sweeteners (i.e., sucrose and fructose), lower amounts of “undesirable” fats, and fewer calories.