New meal solution offers gluten-, dairy-free options, as well as ketogenic varieties
May 21, 2021
Proper Good offers 90-second meal solutions with options for keto, gluten-, and dairy-free, plant-based, and other lifestyle needs. All meals are made with clean and functional ingredients, shelf-stable to take on the go, and delivered direct with recyclable packaging.
New frozen products are available in four varieties
May 11, 2021
Lean Cuisine is bringing cauliflower pasta to the freezer aisle with mac and cheese, vodka pasta and more. The company is also introducing oven fried chicken bowls.
AFS’ ingredient systems help create authentic Mexican, Tex-Mex or Southwestern taste experiences
April 29, 2021
Mexican foods consistently rank among the most popular cuisines among Americans. Moreover, its evolutionary branching off into “Tex-Mex” and “Southwestern” regional foods has further enhanced popularity.
Happy Family Organics announces a series of commitments with Partnership for a Healthier America, joining the Veggies Early & Often campaign, inspiring healthy eating habits for little ones
April 29, 2021
Coinciding with this launch, Happy Family Organics is the largest baby food brand to date to announce it is joining Partnership for a Healthier America's (PHA) Veggies Early & Often campaign, making a series of commitments that include doubling its vegetable-forward products over the next three years.
A percentage of sales of the new burger will support Farmers Against Hunger
April 22, 2021
Dr. Praeger’s Sensible Foods, the family owned and operated leader in the all-natural, vegetarian, vegan, gluten free, and kosher frozen food categories for over 25 years, announced the latest addition to its line of veggie burgers: the Cauliflower Veggie Burger.
Kerry predicts flavor, ingredient trends in ready meals, soups and other savory categories
April 2, 2021
Kerry has released a report predicting flavor and ingredient themes that are trending in ready meals, soups, sauces and sides in the United States and Canada.