Move comes as part of ongoing commitment to nutrition and taste
November 11, 2015
KIND announced that it is reducing added sugar across its original Fruit & Nut bar portfolio. This effort, which started in late 2014, is part of KIND's brand promise to offer wholesome and tasty snack choices.
Added sugars increase excess energy and reduce nutrient density in diet
November 14, 2014
The study details an increase in added sugars consumed by American adults by more than 30% (228 calories per day in 1977 to 300 calories in 2009-2010).
The Center for Science in the Public Interest filed a petition with the FDA urging the agency to identify a safe level for added sugars in beverages.
February 13, 2013
The Center for Science in the Public Interest filed a petition with the Food and Drug Administration urging the agency to identify a safe level for added sugars in beverages.