Articles Tagged with ''videos''

Episode 3

Innova Insights: Immunity

April 11, 2023

Lu Ann Williams, Innova Market Insights’ Co-Founder and Global Insights Director, discusses consumer interest in immunity and its impact on new foods and beverages.

Episode 2

Innova Insights: Natural & Organic

April 3, 2023

Lu Ann Williams, Innova Market Insights’ Co-Founder and Global Insights Director, discusses consumer interest in natural and organic attributes and their impacts on new foods and beverages.

Episode 1

Innova Insights: Sweeteners & Sugar Reduction

March 20, 2023

Lu Ann Williams, Innova Market Insights’ Co-Founder and Global Insights Director, discusses strong consumer interest in sugar reduction and its impact on new foods and beverages.

Reasoned Opinion | Episode 2

The Controversy Surrounding Erythritol

March 14, 2023

If you’ve been following this controversy surrounding erythritol, don’t panic yet. Check in first with David Feder, Executive Editor—Technical for Prepared Foods as he provides some reasoned opinion on the matter.

How ZenB's Yellow Pea Pasta Helps Promote Digestive Health

March 9, 2023

Executive Editor Technical David Feder interviews Zilian Cheuk, Vice-president of Product Development, and Hugo Perez, an executive for ZenB US, Inc., makers of pastas, sauces, and snacks from yellow peas on how the company’s single-ingredient yellow pea pasta is not only an excellent mimic for wheat pasta but helps promote digestive health, a key aspect of immunity.

Top 5 Interesting Botanicals for Foods and Beverages

February 28, 2023

Kerry Hughes, MSc, principal for EthnoPharm shares five botanical ingredients food and beverage developers should be paying close attention to.

VIDEO: Crossfire Conversations | Who is Influencing Consumers?

Listen to this exclusive panel to hear influencers tackle a wide range of topics.

April 20, 2021

Listen to this exclusive panel to hear influencers tackle a wide range of topics including:Blending advocacy for agriculture, food science, and nutrition, Communicating objectively in a polarized, confrontational market, “Myth busting” and addressing misinformation, Lack of consumer trust in marketing and Do’s and don’ts for brand owners and marketers.

Two-Minute NutraNews Break — Peanuts

July 21, 2014

The Peanut Institute recently held a symposium presenting the latest research on peanuts and indications are that the peanut is the most nutrient-dense of all nuts—not just in calories from protein, carbohydrates and healthy fats but vitamins, minerals and other functional compounds.

Two-Minute NutraNews Break — Tocotrienols

David Feder , RDN

July 14, 2014

Tocotrienol oil is derived from annatto, red palm fruit and rice bran, although a number of fruits, nuts, grains and vegetables have some small amounts. Like tocopherols, they’re lipid-soluble and can be transported by that portion of any formulation.

Acquisitions and Videos at KonaRed

KonaRed Corporation has entered into a purchase agreement with Lincoln Park Capital Fund LLC.

February 11, 2014

In addition to a pair of partnerships, KonaRed has posted five videos of its bottling facility in San Clemente, Calif.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Get ready to be a part of something bigger and experience the breakthroughs that are shaping the future. The chase ends at Expo West, and we can't wait to see you there, empowering your future in the world of natural and organic products.