Articles Tagged with ''personnel''

Sodium Reduction

SSI Names Southeast Sales Broker

Savoury Systems International appointed Dale Braddy to Southeastern USA sales broker.
May 23, 2013
Braddy has worked for the past 13 years in the food industry, has over 25 years of sales management experience and is a long-time member of the Research Chefs Association and Institute of Food Technologists.
Read More
Potato Chips

Herr Names Marketing VP

Herr Foods Inc. has announced that Bob Clark joined the company as vice president of marketing.
May 17, 2013
Clark has 27 years of experience in marketing of food and household consumer products.
Read More
powders

New Sr. VP at Rochem

Peterson joined the Rochem team in October 2008.
May 14, 2013
Rick Peterson has been promoted to senior vice president of Nutritionals, Food and Beverage at Rochem International Inc.
Read More
Beverages

FRS Names Sr. VP of Sales

The FRS Co. has announced that Richard Libonate will rejoin the company as senior vice president of sales.
May 6, 2013
He will oversee all sales activities for the company.
Read More
Sodium Reduction

Novel Names Technical Services Director

Wei Tang, Ph.D., has joined Novel Ingredient Services as director, Technical Services.
May 3, 2013
Her expertise is in technical services, raw-ingredient and finished-product testing and qualifications, and commercialization.
Read More
Bread and butter

Additions at Land O'Lakes

Land O'Lakes Inc. announced that Autumn Veazey will join Land O'Lakes Inc. in early May as the new director of government relations.
May 2, 2013
Daryn McBeth will also join Land O'Lakes as director of state affairs and industry relations.
Read More
Potato Chips

Annie's Names SVP

Annie's Inc. announced the appointment of Ed Aaron to the newly created position of senior vice president of Strategic Planning and Investor Relations.
April 29, 2013
Aaron will lead the strategic planning and business development process at Annie's.
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY