Articles Tagged with ''milling''

Cargill purchased the idled facility from Tate & Lyle in 2011.

Allard has replaced Rodney Perry, who has been named the Bunge Ltd. vice president of food and ingredients for Europe, the Middle East and Africa.

ConAgra Mills is expanding its Ultragrain milling capacity.

From harvest to plate, Bay State Milling differentiates itself as a world-class leader by both investigating new methods of developing and consistently delivering the highest-quality grain-based ingredients for the food processing industry.

Bay State Milling Company has expanded its capabilities and capacity in Winona, Minn., commissioning a new mill that is processing an assortment of cereal grains into unique flour and whole-grain solutions focused on delivering flavor and natural health and wellness benefits, through vitamins, minerals and fiber.