Articles Tagged with ''ready to eat''

Gat Foods Pilot Lab to Maximize Fruitlift

Fruitful fruit-based solution takes RTE cereals to the next level

May 21, 2019

Fruitlift is an all-natural, liquid based ingredient - composed of 90% fruit components and designed to be injected into the flour mix of puffed cereals to replace white refined sugar.

Ready-to-Popcorn Flavors Sizzle, Set to Explode

Flavor innovation to push US sales to an increase of 118% in five years

August 29, 2018

With the pre-popped convenience of RTE popcorn offering a perfect medium for a range of flavors and toppings, consumers today are interested in flavor innovation—both familiar and unexpected—in the popcorn category.

Chicken of the Sea Yellowfin Tuna Slices Receives 2018 Seafood Excellence Award

Chicken of the Sea® Yellowfin Tuna Slices was created by Thai Union’s Global Innovation Incubator, partly in response to the FDA’s Dietary Guidelines for Americans 2015-2020

March 19, 2018

Chicken of the Sea beat three other finalists to win the Award, which was determined by a panel of seafood experts on the basis of uniqueness and appropriateness to the market, taste, packaging, market potential, convenience, nutritional value and originality.

Nutrisystem Adds 19 Menu Items

New offerings include ready-to-eat and frozen options

February 7, 2018

All Nutrisystem® menu items contain no artificial colors, flavors or sweeteners. Nutrisystem® plans continue to meet the USDA guidelines for fat, saturated fat, trans fat, cholesterol, sodium, carbohydrates, fiber, and protein.

Garden-Fresh Foods Expands Clean Label Salads

September 20, 2017

Eagle Foods Acquires Popcorn, Indiana

Popcorn, Indiana will Join G.H. Cretors and Hi I'm Skinny in Eagle Foods' Snacks Portfolio

September 5, 2017

Popcorn, Indiana strategically complements Eagle Foods' G.H. Cretors brand and private label popcorn offerings

Organic Valley Good to Go Hard-Boiled Eggs

"Good to Go" Hard-Boiled Eggs bring Organic Valley goodness to on-the-go lifestyles

August 15, 2017

Organic Valley's eggs provide a wholesome alternative to high-fat, high-carb convenience snacks.

Hawaiian Smoked Fish Poke Bowls

These ready-to eat Poke bowls contain smoked fish cubes that are salt-cured and slowly cold smoked with a blend of natural hardwoods

July 21, 2017

These pre-portioned single-serve bowls also include a microwave-ready rice packet, Acme’s signature Poke sauce, and a special blend of Poke seasoning.

Glory Farms Slow-Cooked Vegetables

McCall Farms introduced a new brand of ready-to-eat vegetables in innovative canned vegetable packaging

March 8, 2017

New vegetable line is available in seven varieties

Bonduelle to Acquire Ready Pac Foods

Ready Pac Foods is a producer of single-serve salad bowls in the US through its Bistro Bowl suite of products

February 24, 2017

Bonduelle, a maker of ready-to-eat vegetables, present in canned, frozen, fresh cut and delicatessen has executed an agreement to acquire Ready Pac Foods, a US company specializing in single serve salad bowls.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Get ready to be a part of something bigger and experience the breakthroughs that are shaping the future. The chase ends at Expo West, and we can't wait to see you there, empowering your future in the world of natural and organic products.